(No, this story is not about plus-size fashion week)

The New York Times has published an interview with Carson C. Chow, an applied mathematician who models the factors causing obesity in the human body. He claims that the main cause of America’s obesity problem is the overproduction of food.

Dr. Chow has written a post on his blog about the interview, adding some more detail about what exactly he does and backing up his claim that availability of food causes obesity. He also points a commentor asking for more scientific details about his research to the obesity category on his blog, where he talks about his papers.

Interview: A Mathematical Challenge to Obesity